Cinnamon and clove-infused rice is layered over parts of chilli, cardamom and turmeric-marinated hen, then slow cooked until finally the flavours merge collectively to produce complete perfection. Dive into their tangy ‘chat bombs’ or relish the comfort and ease of ‘Mowgli Chip Butty’ for an authentic taste of Indian zest https://hemanimehmiindianrestaurant.com.au/contact-us/