Pour the batter in to the ready pan. Bake for around 28-half an hour, right until a cake tester inserted in the center will come out clean up, and the perimeters in the cake are pulling clear of the sides a little bit. Following that – the black treacle. This https://collindhhgf.thenerdsblog.com/34153899/5-simple-statements-about-toffee-cake-calories-explained