A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep knowledge about marrying flavors and aromas. His signature cocktails are 6 different types of ‘tea-tail,’ a number of very low-alcohol tea cocktails served in wine glasses to appreciate their aroma and very long aftertaste. Yoichi https://bookmarkassist.com/story17394202/the-best-side-of-toki-japanese-whisky